- Publisher: Elsevier BV
- ISSN: 26661497
- SJR: 0.422
- Journal Quartile: Q2
- Indexing: Scopus, Embase, UGC
- Open-Access: No
- Country of Publication: Netherlands
- H-Index: 17
- Publication Area: Food Science (Q2); Endocrinology, Diabetes and Metabolism (Q3); Nutrition and Dietetics (Q3)