The SCIENTIFIC STUDY AND RESEARCH-CHEMISTRY AND CHEMICAL ENGINEERING BIOTECHNOLOGY FOOD INDUSTRY is a reputed indexed journal. The Journal is published by UNIV VASILE ALECSANDRI BACAU.
- Publisher: UNIV VASILE ALECSANDRI BACAU
- ISSN: 1582-540X
- Publication Language: English, French
- Indexing: Web of Science, UGC
- Open-Access: No
- Country of Publication: CALEA MARASESTI 157, BACAU, ROMANIA, 600115
- Publication Area: Chemistry, Multidisciplinary