The npj Science of Food is published by the Nature Publishing Group. The ISSN of this journal is 23968370. The journal publishes research in the field related to Food Science (Q1); Public Health, Environmental and Occupational Health (Q2).
| Overall Rank | 5045 |
|---|---|
| Impact Score | 6.14 |
| SJR | 0.894 |
| Quartile | Q1 |
The Impact Score of an academic journal is a measure reflecting the yearly average number of citations to recent articles published in that journal.
Each subject category of journals is divided into four quartiles: Q1, Q2, Q3 & Q4. Q1 means ranking among the top 25% of journals in the same field.
| Journal Title | npj Science of Food |
|---|---|
| Publisher | Nature Publishing Group |
| ISSN | 23968370 |
| H-Index | 24 |
| Type | journal |
| Journal Scope | Food Science (Q1); Public Health, Environmental and Occupational Health (Q2) |
Please visit the official website of npj science of food. Read the instructions for authors and make your submission.