The Molecular Nutrition and Food Research is published by the Wiley-VCH Verlag. The ISSN of this journal is 16134133, 16134125. The journal publishes research in the field related to Biotechnology (Q1); Food Science (Q1).
| Overall Rank | 3972 |
|---|---|
| Impact Score | 5.38 |
| SJR | 1.038 |
| Quartile | Q1 |
The Impact Score of an academic journal is a measure reflecting the yearly average number of citations to recent articles published in that journal.
Each subject category of journals is divided into four quartiles: Q1, Q2, Q3 & Q4. Q1 means ranking among the top 25% of journals in the same field.
| Journal Title | Molecular Nutrition and Food Research |
|---|---|
| Publisher | Wiley-VCH Verlag |
| ISSN | 16134133, 16134125 |
| H-Index | 152 |
| Type | journal |
| Journal Scope | Biotechnology (Q1); Food Science (Q1) |
Please visit the official website of molecular nutrition and food research. Read the instructions for authors and make your submission.