The Food Quality and Preference is a reputed indexed journal. The Journal is published by Elsevier Ltd.
- Publisher: Elsevier Ltd
- ISSN: 9503293
- Journal Impact Factor: 5.9
- SJR: 1.159
- Journal Quartile: Q1
- Publication Language: ENG
- Indexing: Web of Science, UGC
- Open-Access: No
- Country of Publication: United Kingdom
- H-Index: 171
- Publication Area: Food Science (Q1); Nutrition and Dietetics (Q1)
Source: https://www.scopus.com/sourceid/23161