- Publisher: Taylor and Francis Ltd.
- ISSN: 15497852
- Journal Impact Factor: 7.3
- SJR: 1.862
- Journal Quartile: Q1
- Publication Language: English
- Indexing: Scopus, Embase, Web of Science, PubMed, UGC
- Open-Access: No
- Country of Publication: 530 WALNUT STREET, STE 850, PHILADELPHIA, USA, PA, 19106
- H-Index: 193
- Publication Area: Food Science & Technology | Nutrition & Dietetics