- Publisher: Elsevier Ltd
- ISSN: 17564646
- Journal Impact Factor: 4.0
- SJR: 0.837
- Journal Quartile: Q1
- Publication Language: English
- Indexing: Scopus, Web of Science, DOAJ, UGC
- Open-Access: Yes
- Country of Publication: United Kingdom
- Review Process: Anonymous peer review
- H-Index: 143
- Plagiarism Policy: Yes
- Time Between Submission and Publication (in weeks): 20
- Article Publication Charges: Yes
- Article Publication Charges: 2160 USD
- Waiver Policy: Yes
- Publication Area: Food Science (Q1); Medicine (miscellaneous) (Q2); Nutrition and Dietetics (Q2)
- Journal Official Website: https://www.journals.elsevier.com/journal-of-functional-foods